Welcome to the world of Ceasar salad! This classic salad dish is a favorite among many and a great way to get a delicious meal in minutes. Made with a mixture of mayonnaise, lemon juice, Worcestershire sauce, anchovy fillets, garlic, Dijon mustard, pepper, salt, and Parmesan cheese, this salad is sure to tantalize your taste buds and leave you wanting more.
Ingredients:
-1/2 cup mayonnaise
-2 tablespoons freshly squeezed lemon juice
-1 tablespoon Worcestershire sauce
-2 anchovy fillets, finely chopped
-1 clove garlic, minced
-1 teaspoon Dijon mustard
-1/2 teaspoon freshly ground black pepper
-1/2 teaspoon kosher salt
-2 tablespoons grated Parmesan cheese
Instructions:
1. Whisk together the mayonnaise, lemon juice, Worcestershire sauce, anchovy fillets, garlic, Dijon mustard, pepper, and salt in a medium bowl.
2. Whisk in the Parmesan cheese until the dressing is well combined.
3. Refrigerate the dressing for at least 1 hour before serving.
Nutritional Value per Serving:
Calories: 160
Fat: 16g
Carbs: 2g
Protein: 2g
Sodium: 400mg
Sugar: 0g
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Antone M. Flory
